Daily Specials
Tuesday , September 7, 2010
Specials
Three Course Chefs Tasting Menu
-
Lobster Mac & Cheese
orrechiette pasta, parmesan cream sauce -
Bone-In Filet Mignon
roasted garlic whipped potatoes, sauteed green beans -
Selection of Italian Cheese
Brandy Soaked Cherries, Candied Nuts, Fresh Berries -
Seasonal Fruit Sorbet
home made biscotti cookie