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287 Exeter Road | Hampton, NH 03842 | (603) 929-7972
287 Exeter Road | Hampton, NH 03842 | (603) 929-7972
Book your next social, business or corporate
dinner in
"The Tuscan Room"
A dining Experience
With distinction...
Bonta's 5 Star Menu
Our culinary inspiration features old Italian family recipes, creative flavors with a clean and fun approach to cooking. We feature homemade breads, authentic pasta dishes, and desserts. Our team uses our personal knowledge of the region to re-create dishes using the finest and freshest ingredients. Our commitment is to provide the most exciting and memorable dining experience in the area. Take out orders are gladly accepted by calling 603.929.7972
Calamari Fritti 9
yellow pepper aioli, roasted tomato sauce, fresh lemon
Gamberi al Limone 11
slow roasted shrimp, lemon scampi butter, toasted ciabatta
Tonno Scottato 13
seared rare ahi tuna, sicilian style potato salad, celery and golden raisin agrodolce
Bruschetta di Pomodoro 9
grilled ciabatta, vine ripe tomato medley, torn basil, balsamic reduction
Polpette di Vitello 9
mini veal meatballs, tomato sugo, fontina, micro basil
Artichoke Arancini 10
crispy fried risotto, mascarpone crema, roasted artichokes, arugula pesto
Mozarella Caprese 9
Vine ripe tomato, fresh mozzarella, torn basil, balsamic reduction
Insalata della Casa 9
baby romaine, cucumbers, red onion, baby tomatoes, olives, chickpeas, red wine vinaigrette
Lattuga Romana 9
romaine hearts, creamy garlic anchovy vinaigrette, sundried tomato croutons, shaved onion, parmesan crisp
Tortellini alla Panna 18
cheese tortellini, parmesan cream herb butter
Mezzi Rigatoni Salsiccia 17
sweet and spicy sausage, roasted peppers, sliced garlic, roasted tomato ragu, herbed ricotta, fried basil
Spaghetti Amatriciana 16
pancetta, sweet onions, slow cooked tomato sauce, fresh basil
Tagliatelle Bolognese 18
fresh pasta, classic meat ragu, fried sage, grana padano
Linguini alle Vongole 19
manila clams, diced cherry tomato, garlic oil, fresh oregano
Haddock Picatta 23
local haddock, slow roasted Yukon gold potato, baby spinach, caper butter
Seared Sea Scallops 29
cauliflower puree, poached pears, walnut gremolata, mache, cinnamon scented vanilla bacon butter
Salmone In Padella 27
spring vegetable medley, snap peas, meyer lemon butter, pea tendrils
Brasato di Manzo 24
braised beef short rib, potato puree, green beans, spring onion demi, crispy fried onions
Vitello alla Milanese 24
lightly breaded veal cutlet, baby arugula salad, shaved onion, cherry tomato
Bistecca di Manzo alla Griglia 27
bistro filet, spinach fondue, potato puree, mushroom medley
Pollo Oreganato 23
all natural chicken breast, mascarpone potato puree, brocolini, natural jus
Vitello alla Griglia 38
bone-in veal chop, creamy polenta, spring asparagus, balsamico cipollini glaze
Spice Crusted Duck Breast 27
sesame hazelnut crust, Corono bean puree, kale, roasted beets, candied pistachio